Baker Max Pizza Conveyor Oven - HX-1E refrigeration Constructed with an innovative

Constructed with an innovative

After the pre-heating time has elapsed

Twin burners provide consistent and even heat distribution

Dimensions 366(H) x 425(W) x 359(D) mm

the temperature ready light makes it easy for chefs to know when the waffle maker is ready to use

Baker Max Pizza Conveyor Oven - HX-1E refrigeration Constructed with an innovativeBaker Max Pizza Conveyor Oven HX 1E Key Features Mechanical knob Variable speed 'Safe to touch' fan cooled exterior Economical to run Stackable Suit small or large volume Sit on a bench or sit on a stand (optional) SIMPLE ONE SWITCH OPERATION TO CHANGE DIRECTION Conveyor belt 1080 mm overall x 358 mm deep 60 mm tunnel clearance Overall width: 1380 mm; chamber body (exterior): 560W x 555D x 420H (includes 100 mm feet) Output per hour: 16 pizzas (300mm