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Animal and vegetable fats and oils. Determination of solid fat content by pulsed NMR - Direct method has-digital This Part of BS 853

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This Part of BS 853 specifies requirements for the design

The hazards covered by this Part of EN 818 are identified in clause 4

direct and indirect consumer exposure to engineered nanoparticles (in addition to natural nanoparticles) becomes more likely

Note 1: BS EN 13200‑1 does not apply to other permanent venues such as theatres

which is limited to oils with low phosphorus content

Animal and vegetable fats and oils. Determination of solid fat content by pulsed NMR - Direct method has-digital This Part of BS 853

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